Prepared By: Approved By:
PART I [Information’s about supplier] (MANUFACTURER)
evaluated & selected by
GOYAL KNITFAB PVT.LTD.EVALUATION & SELECTION OF SUPPLIERS(MANUFACTURER) |
Format No.: DOC/PUR/001(M) |
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| Rev. No. : 00 | |||||
Name of Supplier:- |
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| Rev. Date : 01.05.2012 | |||||
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Date of Evaluation:- |
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| SR.No. |
PARAMETERS |
MARKS
ALLOTED |
OPTIONS | MARKS
ALLOTED |
MARKS OBTAIND |
| A) AVAILABILITY OF EQUIPMENT (20) | |||||
| 1 | No. of Equipments | 05 | Ø Sufficient for our product
Ø Not Sufficient |
05
02 |
|
| 2 | Condition of Equipments | 10 | Ø Good
Ø OK Ø Unsatisfactory |
10
05 02 |
|
| 3 | Technology Used | 05 | Ø Latest
Ø Traditional |
05
03 |
|
| B) PROCESS CONTROL (20) | |||||
| 1 | Process Specifications | 08 | Ø Available
Ø Not Available |
08
00 |
|
| 2 | Process is Monitored | 08 | Ø Yes
Ø No |
08
04 |
|
| 3 | Awareness & Training for Process Control | 04 | Ø Yes
Ø Not Adequate Ø No |
04
02 00 |
|
| C) INSPECTION (20) | |||||
| 1 | Inspection Stages | 10 | Ø Receiving
Ø In Process Ø Final |
02
05 03 |
|
| 2 | Quality Plans | 05 | Ø Available
Ø Not Available |
05
00 |
|
| 3 | Is calibration of instruments regularly done | 05 | Ø Yes
Ø No |
05
00 |
|
| D) QUALITY AWARENESS (20) | |||||
| 1 | Knowledge pertaining to ISO-9000 | 10 | Ø Good
Ø Average Ø Poor |
10
05 00 |
|
| 2 | Is any Quality System like ISO-9000 being implemented | 10 | Ø Certified
Ø Going for Certification Ø Not at all |
10
08 00 |
|
| E) Material Handling / House Keeping (20) | |||||
| 1 | List of material handling equipments | 05 | Ø Yes
Ø No |
05
02 |
|
| 2 | Method of storage / House Keeping | 10 | Ø Good
Ø Average Ø Not Adequate |
10
05 00 |
|
| 3 | Preservation activities | 05 | Ø Good
Ø Satisfactory Ø Not OK |
05
03 00 |
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| Total (A+B+C+D+E) | |||||
| Selection Criteria :- Marks Obtained above 70% | |||||
| Conclusion: Evaluated and SELECTED / NOT SELECTED. | |||||
| GOYAL KNITFAB PVT. LTD. | SUPPLIER EVALUATION REPORT
FRM/PUR/01, Rev.00 Rev. Date: 01.05.2012 |
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Sr. No: – |
Date: –
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Name of the Supplier |
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ADDRESS
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| Works:
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Office:
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Contact Person(s):
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| Items/ Services provided:
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Present Customers:… ——-
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Other information: —-
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